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Organic Station Aniseed Pure Essential Oil (Food Grade, Standardized to Spec)
Aniseed Pure Essential Oil (Food Grade, Standardised to Spec) is a sweet, licorice-like oil steam distilled from the seeds of the Pimpinella anisum plant. With its warm and distinctive aroma, it’s commonly used in aromatherapy, perfumery, soaps, and approved food applications where flavour-grade oils are permitted.
Product Details
| Type | Pure Essential Oil (Food Grade, Standardised) |
| Botanical Name | Pimpinella anisum |
| Plant Part Used | Seeds |
| Extraction Method | Steam distilled |
| Aroma Profile | Sweet, warm, and spicy with a distinct licorice note |
| Standardisation | Adjusted to maintain a consistent aromatic and compositional profile |
| Quality Grade | Food Grade (suitable for regulated flavour applications) |
| Origin | Varies by batch |
Usage Information
- Commonly used in soaps, candles, perfumery, and approved food-grade flavouring
- Documentation such as COA, SDS, and food compliance certificates available on request
- Always dilute before topical use with a suitable carrier oil
- Use only in compliance with applicable regulations for food or cosmetic use
Blending Notes
- Blends well with fennel, clove, orange, and cinnamon essential oils
- Adds a sweet-spicy warmth to fragrance or flavour formulations
Quality & Compliance
- Standardised for consistent quality and aroma
- Meets food-grade and essential oil quality specifications
- Batch traceability and supporting documentation available on request
Packaging & Storage
- Available in 10ml, 20ml, 30ml, 50ml, and 100ml sizes are supplied in amber glass bottles for light protection and product stability
- Larger sizes (200ml, 500ml, 1L, and 5L) are supplied in HDPE bottles, which provide safe, chemical-resistant storage suitable for essential oils
- Store in amber bottles out of sunlight to help preserve fragrance integrity
- Store in a cool, dry place away from direct heat
- Ensure cap is tightly sealed after each use to maintain freshness
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From $0.38
Original: $1.26
-70%Organic Station Aniseed Pure Essential Oil (Food Grade, Standardized to Spec)—
$1.26
$0.38
Description
Aniseed Pure Essential Oil (Food Grade, Standardised to Spec) is a sweet, licorice-like oil steam distilled from the seeds of the Pimpinella anisum plant. With its warm and distinctive aroma, it’s commonly used in aromatherapy, perfumery, soaps, and approved food applications where flavour-grade oils are permitted.
Product Details
| Type | Pure Essential Oil (Food Grade, Standardised) |
| Botanical Name | Pimpinella anisum |
| Plant Part Used | Seeds |
| Extraction Method | Steam distilled |
| Aroma Profile | Sweet, warm, and spicy with a distinct licorice note |
| Standardisation | Adjusted to maintain a consistent aromatic and compositional profile |
| Quality Grade | Food Grade (suitable for regulated flavour applications) |
| Origin | Varies by batch |
Usage Information
- Commonly used in soaps, candles, perfumery, and approved food-grade flavouring
- Documentation such as COA, SDS, and food compliance certificates available on request
- Always dilute before topical use with a suitable carrier oil
- Use only in compliance with applicable regulations for food or cosmetic use
Blending Notes
- Blends well with fennel, clove, orange, and cinnamon essential oils
- Adds a sweet-spicy warmth to fragrance or flavour formulations
Quality & Compliance
- Standardised for consistent quality and aroma
- Meets food-grade and essential oil quality specifications
- Batch traceability and supporting documentation available on request
Packaging & Storage
- Available in 10ml, 20ml, 30ml, 50ml, and 100ml sizes are supplied in amber glass bottles for light protection and product stability
- Larger sizes (200ml, 500ml, 1L, and 5L) are supplied in HDPE bottles, which provide safe, chemical-resistant storage suitable for essential oils
- Store in amber bottles out of sunlight to help preserve fragrance integrity
- Store in a cool, dry place away from direct heat
- Ensure cap is tightly sealed after each use to maintain freshness
